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Steaks, Rubs & Marinades

ID : 4521   
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Are you frustrated by tough and overcooked steaks? Get that “restaurant quality” every time with the correct grill set up, grilling techniques and timing. In this hands on class learn to grill; Grilled New York Strip Steak, Steak Kabobs, Grilled Skirt Steak, Chimichurri Sauce, Herbed Grilled wild Mushrooms and Twice Baked Potatoes with Bacon and Cheddar.

Class Details

1 Sessions
Weekly - Wed

Location
West Davenport Center

Instructor
Steven Hall 

Tuition: 

$49.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
6/19/2019 - 6/19/2019 Weekly - Wed 6:00 PM - 9:00 PM Davenport, West Davenport Center  Map, Room: TBA Steven Hall