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Junior Sous Chef Camp (Ages 10-13)

ID : 4086   
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Learn new skills as you sample a variety of ingredients and learn culinary techniques to create innovative and tasty meals. Learn safety in the kitchen and to prepare healthy and flavorful meals. (Wear long pants and closed toe rubber soled shoes.)
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Class Details

5 Sessions
Weekly - Mon, Tue, Wed, Thu, Fri

Location
West Davenport Center

Instructor
Instructor Staff 

Tuition: 

$69.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/15/2019 - 7/19/2019 Weekly - Mon, Tue, Wed, Thu, Fri 9:00 AM - 12:00 PM Davenport, West Davenport Center  Map, Room: TBA Instructor Staff