Skip to main content

Nutrition/Field Experience

ID : 1860   
« back to classes page
This nutrition module will cover normal nutrition, modified diet, nutrition care diet orders, nutrition assessment and nutrition patient education. Field experiences consist of independent study modules that provide a series of experiences to be completed in the student’s facility under the supervision of a Preceptor. Prerequisite: Completed or enrolled in Preparation and Service of Modified Diets/Nutrition Care Planning. Approved for continuing education for Healthcare Facility Foodservice Supervisors.
Call 563-441-4100 to register Send to Friend » Request More Info »

Class Details

0 Sessions


Bonnie Moeller 

Start Date:upon registration



Schedule Information

Date(s) Class Days Times Location Instructor(s)
TBD Bonnie Moeller