Skip to main content

Pleasing Pies (Ages 10-15)

ID : 27936   
« back to classes page

Summer Camp: Unlock the secrets of working with finicky pie dough by learning the tips and tricks to create a fancy, hearty lunch with a pizza galette and a delightful dessert with a rustic French fruit tart. By the end of this class, you'll have the confidence and skills to tackle any pie dough recipe. Join us for a delicious journey and impress your family and friends with your newfound baking prowess! 

 

Class Details

1 Session(s)
Weekly - Tue

Location
SCC Belmont Campus

Instructor
Instructor Staff 

 

Notice

Please read:  Please be aware of the following: After registration, the email on file will receive a liability waiver which must be signed by a parent or guardian before the start of class. Students must wear closed-toe shoes (no flip-flops, sandals, slides, or Crocs). Long hair should be tied back securely. Tank tops and sleeveless shirts are not allowed. Long sleeves or short-sleeved shirts are recommended for safety. Students must maintain good hygiene, including clean hands and nails before handling food. Any allergy or dietary restrictions must be disclosed prior to class. Students must be at least 10 years old to attend. Unfortunately, we cannot make any exceptions. Students are expected to always conduct themselves appropriately. If a student’s behavior jeopardizes the safety or enjoyment of others, they may be asked to leave the class.

Tuition: 

$79.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
7/29/2025 - 7/29/2025 Weekly - Tue 01:00 PM - 04:00 PM Bettendorf, SCC Belmont Campus  Map, Room: Classroom 4001 Instructor Staff