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Meal Service

ID : 1855   
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The fundamentals of good food service include nourishing meals with appetite appeal prepared and delivered in an efficient, friendly manner. This class provides 12-hours of the 90-hour education requirement for HealthcareFacility Foodservice Supervisors. (Fee includes required text: “Meal Service”)

Class Details

6 Sessions
Weekly - Wed

West Davenport Center

Bonnie Moeller 



Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/13/2019 - 3/20/2019 Weekly - Wed 6:15 PM - 8:15 PM Davenport, West Davenport Center  Map, Room: TBA Bonnie Moeller