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Basic Dairy

ID : 1345   
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Embrace your inner milkmaid and learn how to make basic dairy products in your kitchen. In class we will make Buttermilk, Sour Cream, Cottage Cheese, Quark and Whole Milk Ricotta Cheese. Please bring a large covered container to take cottage cheese home.
 

Class Details

1 Sessions
Weekly - Thu

Location
West Davenport Center

Instructor
Cathy Linker-Lafrenz 

Tuition: 

$49.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
12/13/2018 - 12/13/2018 Weekly - Thu 6:00 PM - 9:00 PM Davenport, West Davenport Center  Map Cathy Linker-Lafrenz